The core four
- Menu QR — the anchor. A menu QR code on each table opens a mobile menu you can edit anytime: prices, sold-out items, seasonal dishes, translations. One laminated table tent survives every menu change.
- Google review QR — on the receipt and by the door. The review QR catches guests at peak satisfaction, straight into the 5-star form — the single highest-ROI code in hospitality.
- WiFi QR — a WiFi code on the counter ends the password-repetition ritual and keeps guests (and their Instagram posts) in the room.
- Feedback QR — a private survey code on tables catches complaints before they become public reviews.
Beyond the basics
- Table-specific ordering — a bulk-generated code per table carrying the table number into your ordering system
- Chef's story / dish videos — a video QR that shows the signature dish being made
- Instagram growth — an Instagram QR on napkin holders where food photos happen
- Job hiring — "We're hiring — scan to apply" in the window beats agency fees
- Allergen and nutrition info — full details behind a code keeps the printed menu clean
Placement that works
Table tents and stickers at seated height, menu-holder corners, receipts (reviews), the door (hours + booking), and the counter (WiFi + tips via a payment QR). Print minimum 3×3 cm on matte — glossy lamination under warm restaurant lighting is the #1 scan killer; the full rules are in the size guide.
Static or dynamic for restaurants?
Menus, seasonal promotions, and event links change — those want dynamic codes so the printed tents never expire while content evolves. WiFi and review links are stable, so nothing there will need editing. The mixed setup costs a few dollars monthly and removes reprinting forever.
Set up restaurant QR codes in 4 steps
Start with the menu
Create a menu QR pointing to your menu page or a hosted QRolling menu. Make it dynamic so edits never require reprinting.
Add reviews and WiFi
A Google-review code for receipts and door, a WiFi code for the counter — both free to make.
Brand and print
Your colors and logo on every code, matte print, 3×3 cm minimum on tables.
Watch the scans
Dynamic analytics show scans per table zone and time — data for menu design and staffing.
Frequently asked
Do guests still accept QR menus in 2026?
Yes — with a caveat: pair the code with printed menus on request. The winning pattern is QR-first with paper fallback; forcing either extreme costs some guests.
How do I update the menu without reprinting codes?
Use a dynamic QR: the printed code stays identical while the menu behind it changes — prices, items, translations, specials — from a dashboard in minutes.
Where should the review QR go?
Receipts (peak satisfaction), the exit door, and takeaway bags. Never on the table before the meal — timing is everything for review requests.
Can one QR do menu + WiFi + reviews together?
Better to separate them — each code should do exactly what its label promises. A multi-link page works for the window, but tables want the menu one tap away.
What size should table QR codes be?
3×3 cm minimum on table tents, matte finish, high contrast. Test-scan under your actual evening lighting before printing the batch.
Read next
Need a different QR type? Browse all 48 QR types on the home page.